BLT Pasta

I had some things in my fridge that needed to be used, so once again I made up a little dish that turned out pretty good.

Grape tomatoes, roasted in olive oil, salt and pepper until they start to pop open
spinach, I cut it in smaller pieces
Bacon, I used the precooked kind then cut it up in small pieces
Pasta of choice
Olive oil
Salt, Pepper
Italian Cheese blend

Roast tomatoes, cook pasta, toss all ingredients together. I used a little of the pasta water and olive oil as the dressing and season with salt and pepper. Toss with the cheese. It is good both cold and hot.

I can't figure out how to post a picture... sorry.