I don't have a picture of these, but I thought if anyone wanted to make these for Valentines Day, I would post the recipe now. These are so easy and delicious and are a perfect dessert for V-Day.
4 oz unsweetened chocolate (Ghiradelli Bars)
4 oz semisweet chocolate
10 Tb butter
1/2 c flour
1/2 c powdered sugar
3 large eggs
3 egg yolks
1 T vanilla
Preheat oven to 425 degrees. Grease muffin tins. Microwave butter and chocolate until melted. Add flour and sugar and stir in eggs and yolks until smooth. Add the vanilla and pour into muffin tins. Bake for 6 mins, middle should be gooey.
Cool and then loosen the edges with a knife and invert on a plate.
Raspberry Sauce:
10 oz pkg frozen raspberries
3 tb raspberry jam
1 tb fresh lemon juice
Thaw raspberries with some sugar on the stove. Strain the raspberries and add the jam and lemon juice. Serve the cakes with the sauce and Enjoy! Love you all!
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